More Than Honey

More Than Honey

Director: Markus Imhoof
Year: 2013

Oscar-nominated director Markus Imhoof (The Boat is Full) tackles the vexing issue of why bees, worldwide, are facing extinction. With the tenacity of a man out to solve a world-class mystery, he investigates this global phenomenon, from California to Switzerland, China and Australia. Exquisite macro-photography of the bees (reminiscent of MICROCOSMOS) in flight and in their hives reveals a fascinating, complex world in crisis.

Learn more
View trailer
Ramen Heads

Ramen Heads

Year: 2016

Ramen Heads follows Osamu Tomita, Japan’s reigning king of ramen, as he reveals every single step of his obsessive approach to creating the perfect bowl of noodles.

Learn more
Seeds Of Time

Seeds Of Time

Director: Sandy McLeod
Year: 2014

A perfect storm is brewing as agriculture pioneer Cary Fowler races against time to protect the future of our food. Gene banks of the world are crumbling, crop failures are producing starvation inspired rioting, and the accelerating effects of climate change are already affecting farmers globally. But Fowler's journey, and our own, is just beginning: From Rome to Russia and, finally, a remote island under the Arctic Circle, Fowler's passionate and personal journey may hold the key to saving the one resource we cannot live without: our seeds.

Learn more
View trailer
Steak (R)evolution

Steak (R)evolution

Director: Franck Ribière
Year: 2015

A global pursuit (with layovers in Japan, Argentina, Brazil, France, Spain, the U.S. and other countries) for the best steak in the world, STEAK (R)EVOLUTION features exclusive conversations with chefs, farmers, butchers, steakhouse owners, journalists and experts about the many variables that affect the quality of our meat.

Learn more
View trailer
Sushi: The Global Catch

Sushi: The Global Catch

Director: Mark Hall
Year: 2011

Blue Fin Tuna is a valuable commodity that faces potential extinction due to the explosion in the popularity of sushi worldwide. Once a Japanese delicacy, today the consumption of sushi represents a four billion dollar industry. Is the current sushi trade sustainable? What can be done to ensure that the prized Blue Fin Tuna exists for future generations to come? This timely documentary poses important questions that all sushi lovers should give thought to before placing their next order of sushi.

Learn more
View trailer
Sweet Bean

Sweet Bean

Director: Naomi Kawase
Year: 2015

A lonely baker has his life (and business) reinvigorated when he hires an elderly woman with an uncanny culinary skill and a mysterious communion with nature, in this graceful, quietly moving drama from Japan's Naomi Kawase.

Learn more
View trailer
next page